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Waitrose Pork & Caramelised Onion Sausages

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Waitrose Pork & Caramelised Onion Sausages

Diphosphates

Dextrose/Glucose

Paprika Extract

Calcium Lactate

Sodium Carbonate

Sulphur Dioxide

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Pork & Caramelised Onion Sausages

Sulphites

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Ingredients

Pork (78%), muscovado sugar, water, red onion, pork fat, rice flour, onion, chives, pea fibre, red wine, white wine vinegar, salt, acidity regulators (calcium lactate, sodium bicarbonate), maize flour, stabilisers (tetrasodium diphosphate, disodium diphosphate), preservatives (sodiummetabisulphite, sulphur dioxide), garlic purée, dextrose, bamboo fibre, black pepper, caramelised sugar syrup, colour (paprika extract). Filled into vegetable casings.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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