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Waitrose Steak & Caramelised Onion Chutney Sandwich

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Waitrose Steak & Caramelised Onion Chutney Sandwich

Triphosphates

Vegetable protein

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Pectin

Sodium Ascorbate

Ascorbic Acid

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Allergens in Waitrose Steak & Caramelised Onion Chutney Sandwich

Gluten

Eggs

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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), shredded beef (24%) (beef, salt, stabiliser (triphosphates), antioxidant (sodium ascorbate)), water, spinach, red onion, sugar, rapeseed oil, white wine vinegar, vinegar, onion, cornflour, dried onion, yeast, salt, red wine vinegar, molasses, pasteurised free range egg yolk, grape must, wheat protein, palm oil (certified sustainable), emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), wheat flour, citrus fibre, garlic purée, gelling agent (pectins), ginger purée, concentrated lemon juice, cracked black pepper, palm fat (certified sustainable), flour treatment agent (ascorbic acid)

Nutritional information

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