Don’t have the app? Download for free:
Linda McCartney's Vegan Red Onion & Rosemary Sausages
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (1) in Linda McCartney's Vegan Red Onion & Rosemary Sausages
Methyl cellulose
Open in the app to read about the additives.
Nutri-Score
Linda McCartney's Vegan Red Onion & Rosemary Sausages has a Nutri-Score of C.
Open in the app to view full nutritional information.
Where to buy
-
Sainsbury's
Open in the app to see prices.
Allergens in Linda McCartney's Vegan Red Onion & Rosemary Sausages
Soya
Swap suggestions to Linda McCartney's Vegan Red Onion & Rosemary Sausages
Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
Don’t have the app? Download for free:
More products in the same category as Linda McCartney's Vegan Red Onion & Rosemary Sausages:
Read more
List of UK supermarket breads with no additives
Around 87% of UK supermarket breads are ultra-processed or contain additives in some form. On...
UK cottage cheeses compared: which are ultra-processed?
Compare popular UK cottage cheeses to see which are ultra-processed, which have simple ingredients, and...
