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Waitrose French Chicken Liver Pâté

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Waitrose French Chicken Liver Pâté

Flavouring

Ascorbic Acid

Sodium Nitrite

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose French Chicken Liver Pâté

Milk

Nuts (may contain traces)

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Ingredients

Free range chicken liver (41%), pork fat, duck fat, vegetable extracts (leeks, carrots, onions), wholemilk, port, thyme extract, potato starch, Cognac, salt, bay extract, flavourings, white pepper, brown sugar, pork gelatine, antioxidant (ascorbic acid), coriander, allspice, ground cloves, cinnamon, preservative (sodium nitrite), colour (plain caramel) Allergy AdviceFor allergens see ingredients in bold. May contain: nuts.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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