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Pizza Express Classic American, Pepperoni

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Pizza Express Classic American, Pepperoni

Dextrose/Glucose

Paprika Extract

Fructose/Glucose Syrup

Calcium Carbonate

Sodium Ascorbate

Sodium Nitrite

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Nutri-Score

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Where to buy

Ocado
ASDA
Sainsbury's
Tesco

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Allergens in Pizza Express Classic American, Pepperoni

Gluten

Milk

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Mozzarella Cheese (Milk), Tomato, Pepperoni (10%) (Pork, Water, Durum Wheat Semolina, Salt, Cane Sugar, Dextrose, Smoked Salt, Caramelised Sugar, Antioxidants (Sodium Ascorbate, Extracts of Rosemary), Paprika Extract, Caraway, Glucose Syrup, Preservative (Sodium Nitrite), Coriander Extract, Garlic Extract, Pepper Extract, Ginger Extract), Tomato Purée, Water, Rapeseed Oil, Durum Wheat Semolina, Salt, Sugar, Lemon Juice, Yeast, Oregano, Black Pepper, Basil, Fermented Cornflour, Yeast Extract

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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