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Waitrose Chicken & Avocado Sandwich

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Waitrose Chicken & Avocado Sandwich

Vegetable protein

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Pectin

Refined Palm Oil

Calcium Carbonate

Ascorbic Acid

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Allergens in Waitrose Chicken & Avocado Sandwich

Gluten

Eggs

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Ingredients

INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), roast chicken breast (22%) (chicken breast, cornflour, salt), water, avocado (14%), spinach, pasteurised free range egg yolk, malted wheat flakes, rapeseed oil, wheat bran, vinegar, malted kibbled wheat, salt, yeast, cornflour, malted barley flour, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), sugar, black pepper, malted wheat flour, citrus fibre, gelling agent (pectins), flour treatment agent (ascorbic acid), concentrated lemon juice, palm fat (certified sustainable), wheat flour Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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