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Waitrose Christmas 6 All Butter Puff Pastry Mince Pies

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Waitrose Christmas 6 All Butter Puff Pastry Mince Pies

Fructose/Glucose Syrup

Dextrose/Glucose

Refined Palm Oil

Modified Starch

Flavouring

Acetic Acid

Citric Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Christmas 6 All Butter Puff Pastry Mince Pies

Gluten

Milk

Eggs

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Mincemeat (37%) (mixed vine fruits (sultanas, currants, raisins), apple purée, glucose-fructose syrup, sugar, tapioca starch, dextrose, water, palm fat (certified sustainable), orange peel, black treacle, lemon peel, spices, rice flour, preservative (acetic acid), acidity regulator (citric acid), sunflower oil, lemon oil), wheat flour, unsalted butter (milk), sugar, lemon zest, salt, pasteurised free range egg, modified potato starch, acidity regulator (citric acid), flavouring

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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