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Lambertz Lebkuchen Milk Hearts

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Lambertz Lebkuchen Milk Hearts

Diphosphates

Natural Flavouring

Pectin

Lecithin

Citric Acid

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Allergens in Lambertz Lebkuchen Milk Hearts

Gluten

Milk

Soya

Eggs (may contain traces)

Lupin (may contain traces)

Nuts (may contain traces)

Peanuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Glucose Fructose Syrup, Wheat Flour, Sugar, Apricot Puree, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Sweet Whey Powder (Milk), Caramel Sugar Syrup, Natural Flavour, Acid: Citric Acid, Gelling Agent: Pectins, Raising Agents: Potassium Carbonates, Diphosphates, Sodium Carbonates, Acidity Regulator: Potassium Citrates, Skimmed Milk Powder, Spices (contains Cinnamon), Pure Butterfat (Milk), Emulsifier: Soya Lecithins, Salt

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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