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Lambertz Lebkuchen Milk Hearts

Lambertz Lebkuchen Milk Hearts

Lambertz Lebkuchen Milk Hearts is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Lambertz Lebkuchen Milk Hearts


Diphosphates


Natural Flavouring


Pectin


Lecithin


Citric Acid


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Nutri-Score

Nutri-Score E Lambertz Lebkuchen Milk Hearts has a Nutri-Score of E.

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Where to buy

Retailer information unavailable.

Information about where to buy Lambertz Lebkuchen Milk Hearts is unavailable.

Allergens in Lambertz Lebkuchen Milk Hearts

Gluten


Milk


Soya


Eggs (may contain traces)


Nuts (may contain traces)


Peanuts (may contain traces)


Lupin (may contain traces)


Sesame (may contain traces)

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Ingredients

Glucose Fructose Syrup, Wheat Flour, Sugar, Apricot Puree, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Sweet Whey Powder (Milk), Caramel Sugar Syrup, Natural Flavour, Acid: Citric Acid, Gelling Agent: Pectins, Raising Agents: Potassium Carbonates, Diphosphates, Sodium Carbonates, Acidity Regulator: Potassium Citrates, Skimmed Milk Powder, Spices (contains Cinnamon), Pure Butterfat (Milk), Emulsifier: Soya Lecithins, Salt

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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