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Gingerbread Man

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Gingerbread Man

Diphosphates

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Flavouring

Vegetable carbon

Sodium Carbonate

Acetic Acid

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Allergens in Gingerbread Man

Gluten

Eggs

Milk

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk), sugar, partially inverted refiners syrup, soft brown sugar, invert sugar syrup, black treacle, ginger, wheat glucose-fructose syrup, raising agent (sodium hydrogen carbonate, diphosphates, sodium carbonates), milk whey powder, emulsifier (mono- and diglycerides of fatty acids), flavourings, salt, dried free range egg albumen, cornflour, colour (vegetable carbon), safflower concentrate, stabiliser (diphosphates), spirulina concentrate, acidity regulator (acetic acid).

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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