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GAIL's Rosemary & Sea Salt Focaccia

GAIL's Rosemary & Sea Salt Focaccia

GAIL's Rosemary & Sea Salt Focaccia is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in GAIL's Rosemary & Sea Salt Focaccia


Ascorbic Acid


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Nutri-Score

Nutri-Score D GAIL's Rosemary & Sea Salt Focaccia has a Nutri-Score of D.

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Where to buy

Retailer information unavailable.

Information about where to buy GAIL's Rosemary & Sea Salt Focaccia is unavailable.

Allergens in GAIL's Rosemary & Sea Salt Focaccia

Gluten


Nuts (may contain traces)


Eggs (may contain traces)


Milk (may contain traces)


Sesame (may contain traces)


Soya (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin, Flour Treatment Agent (Ascorbic Acid)), Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Rosemary, Salt, Yeast, Sea Salt

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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