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GAIL's Potato & Rosemary Sourdough

GAIL's Potato & Rosemary Sourdough

GAIL's Potato & Rosemary Sourdough is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in GAIL's Potato & Rosemary Sourdough


Calcium Carbonate


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Allergens in GAIL's Potato & Rosemary Sourdough

Gluten


Eggs (may contain traces)

Milk (may contain traces)

Nuts (may contain traces)

Sesame (may contain traces)

Soya (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Potato (21%), Wholemeal Wheat Flour, Wholemeal Rye Flour, Barley Flour, Rapeseed Oil, Salt, Black Onion Seeds, Rosemary (1%), Wholemeal Spelt (Wheat) Flour

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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