Don’t have the app? Download for free:

Waitrose 8 Stem Ginger All Butter Cookies

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Waitrose 8 Stem Ginger All Butter Cookies

Diphosphates

Inverted Sugar Syrup

Citric Acid

Ammonium Carbonate

Open in the app to read about the additives.

Allergens in Waitrose 8 Stem Ginger All Butter Cookies

Gluten

Milk

Nuts (may contain traces)

Swap suggestions to Waitrose 8 Stem Ginger All Butter Cookies

Open in the app to see swap suggestions based on your preferences.

Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), unsalted butter (milk) (25%), crystallised stem ginger (18%) (ginger, sugar, acid (citric acid)), sugar, oatmeal, partially inverted sugar syrup, cornflour, ginger powder, salt, raising agents (sodium carbonates, ammonium carbonates, diphosphates).

Nutritional information

Open in the app to view nutritional information.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Waitrose 8 Stem Ginger All Butter Cookies: