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No.1 Italian Pesto Alla Genovese

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in No.1 Italian Pesto Alla Genovese

Lactic Acid

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Allergens in No.1 Italian Pesto Alla Genovese

Milk

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Ingredients

Basil (53%), extra virgin olive oil (15%), olive oil, Parmigiano Reggiano PDO cheese (milk) (7%), pine kernels (5%), Pecorino Romano PDO cheese (sheep's milk) (3%), garlic, salt, acidity regulator (lactic acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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