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Waitrose Sweet & Sour Stir Fry Sauce

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Waitrose Sweet & Sour Stir Fry Sauce

Modified Starch

Xanthan Gum

Paprika Extract

Acetic Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Sweet & Sour Stir Fry Sauce

Gluten

Sesame

Soya

Peanuts (may contain traces)

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Ingredients

Water, sugar, onion, green peppers (4%), red peppers (4%), modified maize starch, pineapple (3%), tomato paste (2.0%), rice vinegar, soy sauce (water, soya bean, wheat flour, salt), acidity regulator (acetic acid), ginger, onion powder, garlic powder, stabiliser (xanthan gum), sesame seed oil, colour (paprika extract), salt

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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