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Waitrose Mayonnaise with Olive Oil

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Waitrose Mayonnaise with Olive Oil

Paprika Extract

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Mayonnaise with Olive Oil

Eggs

Mustard

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Ingredients

Rapeseed oil, pasteurised free range egg (8%), extra virgin olive oil (5%), spirit vinegar, pasteurised free range egg yolk, sugar, salt, lemon juice from concentrate, mustard extract, colour (paprika extract)

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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