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Waitrose Oyster Sauce

Waitrose Oyster Sauce

Waitrose Oyster Sauce is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Waitrose Oyster Sauce


Modified Starch


Maltodextrin


Lactic Acid


Potassium Sorbate


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Nutri-Score

Nutri-Score E Waitrose Oyster Sauce has a Nutri-Score of E.

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Where to buy

  • Waitrose
Waitrose Oyster Sauce and other products from this brand are available at Waitrose.

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Allergens in Waitrose Oyster Sauce

Soya


Gluten


Milk


Peanuts (may contain traces)


Sesame (may contain traces)

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Ingredients

Water, sugar, soy sauce (water, soya beans, wheat, salt), salt, modified tapioca starch, rice vinegar, yeast extract, oyster powder (maltodextrin, oysters (mollusc), salt, sugar, ginger), colour (plain caramel), acidity regulator (lactic acid), preservative (potassium sorbate)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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