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Jacquet Toast Francais

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Jacquet Toast Francais

Refined gluten

Ascorbic Acid

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Nutri-Score

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Allergens in Jacquet Toast Francais

Gluten

Eggs (may contain traces)

Milk (may contain traces)

Sesame (may contain traces)

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Ingredients

Wheat Flour (86%), Sugar, Yeast, Rapeseed Oil, Salt, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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