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GAIL's Cheddar Cheese Crackers

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in GAIL's Cheddar Cheese Crackers

Sodium Carbonate

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Allergens in GAIL's Cheddar Cheese Crackers

Gluten

Milk

Eggs (may contain traces)

Mustard (may contain traces)

Nuts (may contain traces)

Sesame (may contain traces)

Soya (may contain traces)

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Ingredients

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Cheddar Cheese (Milk) (42%), Buttermilk (Milk) (28%), Butter (Milk), Sugar, Salt, Black Pepper, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Calcium, Iron, Niacin, Thiamine))

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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