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Waitrose Frozen Apricot and Almond Tart

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Waitrose Frozen Apricot and Almond Tart

Diphosphates

Refined Palm Oil

Pectin

Locust Bean Gum

Xanthan Gum

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Allergens in Waitrose Frozen Apricot and Almond Tart

Gluten

Eggs

Milk

Nuts

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Ingredients

apricots (49%), wheat flour, sugar, water, pasteurised free range egg, palm fat, concentrated butter (milk) (3%), ground almonds (1.5%), wheat starch, milk whey powder, skimmed milk powder, raising agents (diphosphates and sodium carbonates), cream powder (milk), salt, gelling agent (pectin),concentrated lemon juice, thickener (locust bean gum), stabiliser (xanthan gum), colour (carrot extract).

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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