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Waitrose Chocolate Dairy Ice Cream

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (5) in Waitrose Chocolate Dairy Ice Cream

Lecithin

Flavouring

Mono and Diglycerides of Fatty Acids

Guar Kernel Flour

Locust Bean Gum

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Allergens in Waitrose Chocolate Dairy Ice Cream

Milk

Soya

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Whole milk (55%), whipping cream (milk) (17%), sugar, dark chocolate flakes (6%) (sugar, cocoa liquor, cocoa butter, emulsifier (soya lecithin), flavouring), skimmed milk powder, dark chocolate (3%) (cocoa mass, sugar, emulsifier (soya lecithin), vanilla extract), fat reduced cocoa powder, humectant (vegetable glycerol), emulsifier (mono- and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum)Rainforest Alliance Certified cocoa. Find out more at ra.org

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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