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Waitrose Alphonso Mango Sorbet

Waitrose Alphonso Mango Sorbet

Waitrose Alphonso Mango Sorbet is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in Waitrose Alphonso Mango Sorbet


Inverted Sugar Syrup


Mono and Diglycerides of Fatty Acids


Modified Starch


Xanthan Gum


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Allergens in Waitrose Alphonso Mango Sorbet

Gluten


Peanuts (may contain traces)

Milk (may contain traces)

Nuts (may contain traces)

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Ingredients

Alphonso mango puree (48%), water, sugar, dextrose monohydrate, wheat glucose syrup, invert sugar syrup, concentrated lemon juice, emulsifier (mono- and diglycerides of fatty acids), modified maize starch, citrus fibre, thickener (xanthan gum)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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