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Waitrose Christmas Dark Chocolate Brazils

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Waitrose Christmas Dark Chocolate Brazils

Lecithin

Flavouring

Shellac

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Christmas Dark Chocolate Brazils

Nuts

Soya (may contain traces)

Milk (may contain traces)

Sesame (may contain traces)

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Ingredients

Dark chocolate (60%) (sugar, cocoa mass, cocoa butter, emulsifier (lecithins), flavouring), brazil nuts, tapioca dextrin, glazing agent (shellac), colour (iron oxides and iron hydroxides)Dark Chocolate contains cocoa solids 53% minimumFairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing Allergy AdviceFor allergens see ingredients in bold. May contain: soya, milk, may contain other nuts and sesame.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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