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Cadbury Caramel Egg 5 Pack 195G

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Cadbury Caramel Egg 5 Pack 195G

Fructose/Glucose Syrup

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Lecithin

Flavouring

Sodium Carbonate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Cadbury Caramel Egg 5 Pack 195G

Milk

Soya

Eggs (may contain traces)

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Ingredients

Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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