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M&S Outrageously Chocolatey Custard Cream Biscuity Egg

M&S Outrageously Chocolatey Custard Cream Biscuity Egg

M&S Outrageously Chocolatey Custard Cream Biscuity Egg is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (9) in M&S Outrageously Chocolatey Custard Cream Biscuity Egg


Diphosphates


Palm Oil


Natural Flavouring


Lecithin


Inverted Sugar Syrup


Modified Starch


Sodium Alginate


Sodium Carbonate


Sorbic Acid


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Allergens in M&S Outrageously Chocolatey Custard Cream Biscuity Egg

Gluten


Milk


Soya


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Ingredients

Sugar · Cocoa Butter · Dried Whole Milk · Cocoa Mass · Butter Oil (Milk) · Coconut Oil · Wheatflour* · Rapeseed Oil · Palm Oil · Natural Flavourings · Emulsifier: Lecithins (Soya) · Invert Sugar Syrup · Salt · Raising Agent: Sodium Bicarbonate, E450 · Modified Maize Starch · Dried Skimmed Milk · Stabiliser: E401 · Preservative: Sorbic Acid · Natural Colour: B-carotenes. Milk Chocolate contains Cocoa Solids 33% minimum, Milk Solids 20% minimum. White Chocolate contains Milk Solids 21% minimum. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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