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Reese's Peanut Butter Eggs King Size 68g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Reese's Peanut Butter Eggs King Size 68g

Polyglycerol polyricinoleate

Dextrose/Glucose

Refined Palm Oil

Tert-butylhydroquinone

Flavouring

Lecithin

Citric Acid

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Nutri-Score

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Allergens in Reese's Peanut Butter Eggs King Size 68g

Soya

Peanuts

Milk

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Ingredients

Peanuts, Sugar*, Dextrose, Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Vegetable Oils (Palm, Shea, Sunflower, Palm Kernel & Safflower in varying proportions), Milk Fat, Salt, Lactose (Milk), Whey Powder (Milk), Emulsifiers (Soya Lecithin*, E476), Antioxidant (E319), Acidity Regulator (E330), Flavouring, Milk Chocolate contains Milk Solids 14% minimum, *Produced from Genetically Modified Sugar Beets and Soy Beans

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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