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Co-op Bolognese Pasta Bake 750g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Co-op Bolognese Pasta Bake 750g

Annatto

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Allergens in Co-op Bolognese Pasta Bake 750g

Gluten

Milk

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Ingredients

Cooked Pasta (31%) (Water, Durum Wheat (allergen) Semolina), Tomato (21%), Cooked British Beef (12%), Milk (allergen), </b> Water, Mushroom, Onion, Single Cream (Milk (allergen)), Cornflour, Garlic Purée, Mature Cheddar Cheese (Milk) (allergen), Mozzarella (Milk) (allergen) (1%), Carrot, Medium Fat Hard Cheese (Milk) (allergen), </b> Sun-dried Tomato Purée (Water, Rapeseed Oil, Sun-dried Tomatoes, White Wine Vinegar, Salt, Garlic Purée, Sugar, Basil, Rosemary, Black Pepper), Wheat Flour (Wheat (allergen) Flour, Calcium carbonate, Iron, Niacin, Thiamin), Red Leicester Cheese (1%) (Red Leicester Cheese (Milk (allergen)) (contains Colour (Annatto norbixin)), Salt, Tomato Purée, Butter (Milk) (allergen), </b> Basil, Oregano, Black Pepper, Rosemary, Bay Leaf, White Pepper

Nutritional information

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