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Co-op Medium Egg Noodles 250g

Co-op Medium Egg Noodles 250g

Co-op Medium Egg Noodles 250g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Co-op Medium Egg Noodles 250g


Beta-carotene


Potassium Carbonate


Sodium Carbonate


Citric Acid


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Nutri-Score

Nutri-Score A Co-op Medium Egg Noodles 250g has a Nutri-Score of A.

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Where to buy

  • Co-op
Co-op Medium Egg Noodles 250g and other products from this brand are available at Co-op.

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Allergens in Co-op Medium Egg Noodles 250g

Gluten


Eggs

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Ingredients

Fortified Wheat Flour (Wheat (allergen) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pasteurised Liquid Whole Egg (allergen) (Free Range) (4%), Salt, Colour (Carotenes), Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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