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Co-op Big Cheese Feast St￭ Crust 590g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Co-op Big Cheese Feast St￭ Crust 590g

Annatto

Methyl cellulose

Citric Acid

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Nutri-Score

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Where to buy

Co-op

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Allergens in Co-op Big Cheese Feast St￭ Crust 590g

Gluten

Milk

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Ingredients

Pizza Base (54%) (Wheat Flour (Wheat (allergen) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Dried Wheat (allergen) Sourdough, Yeast, Sugar, Salt), Vegetarian Mozzarella Cheese (Milk (allergen)) (17%), Tomato Sauce (14%) (Water, Tomato Purée, Rapeseed Oil, Cornflour, Sugar, Acidity Regulator (Citric Acid), Oregano, Black Pepper), Vegetarian Mature Cheddar Cheese (Milk (allergen)) (5%), Vegetarian Mild Cheddar Cheese (Milk (allergen)) (5%) Vegetarian Red Leicester Cheese (Milk (allergen)) (3%) (contains Potato Starch, Colour (Annatto Norbixin)), Vegetarian Edam Cheese (Milk (allergen)) (3%), Stabiliser (Methyl Cellulose)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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