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Ferrero Rocher Extra Large Milk Chocolate & Hazelnut Golden Easter Egg 250g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Ferrero Rocher Extra Large Milk Chocolate & Hazelnut Golden Easter Egg 250g

Lecithin

Natural Flavouring

Refined Palm Oil

Sodium Carbonate

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Nutri-Score

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Allergens in Ferrero Rocher Extra Large Milk Chocolate & Hazelnut Golden Easter Egg 250g

Milk

Soya

Nuts

Gluten

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Ingredients

Milk chocolate & hazelnut egg <br>Milk Chocolate 80% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Hazelnuts (20%), Milk Chocolate contains: Cocoa Solids 42% min., Milk Solids 14% min <br> <br>Whole hazelnut in milk chocolate and nut croquante <br>Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Hazelnuts (28.5%), Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt, Vanillin

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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