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No.1 Panettone-Egg

No.1 Panettone-Egg

No.1 Panettone-Egg is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in No.1 Panettone-Egg


Lecithin


Fructose/Glucose Syrup


Flavouring


Mono and Diglycerides of Fatty Acids


Pectin


Modified Starch


Potassium Sorbate


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Allergens in No.1 Panettone-Egg

Gluten


Eggs


Milk


Soya


Nuts (may contain traces)

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Ingredients

Wheat flour, sugar, free range pasteurised egg yolk, dark chocolate coating (9%) (cocoa mass, sugar, cocoa butter, unsalted butter (milk), emulsifier (soya lecithin)), concentrated butter (milk), glucose syrup, water, dark chocolate chips (5%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin), flavourings), whole milk, white chocolate drops (3%) (sugar, cocoa butter, whole milk powder, milk whey powder, lactose (milk), milk fat, emulsifier (soya lecithin), flavouring), yeast, white chocolate with caramelised sugar drops (2.0%) (sugar, cocoa butter, whole milk powder, milk whey powder, caramelised sugar, cocoa mass, emulsifier (soya lecithin), flavourings), sweetened condensed skimmed milk, emulsifier (mono- and diglycerides of fatty acids), caramelised sugar, fermented soya beans, salt, sunflower oil, coconut oil, fructose syrup, rice flour, gelling agent (pectin), flavourings, modified maize starch, preservative (potassium sorbate), alcoholRainforest Alliance Certified cocoa. Find out more at ra.org

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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