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Chocolate Scotch Eggs

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Chocolate Scotch Eggs

Lecithin

Natural Flavouring

Fructose/Glucose Syrup

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Nutri-Score

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Where to buy

Tesco

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Allergens in Chocolate Scotch Eggs

Milk

Soya

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Ingredients

Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring.MILK Chocolate Contains: Cocoa Solids 33.5% Minimum, MILK Solids 21.8% Minimum.White Chocolate Contains: Cocoa Solids 28% Minimum, MILK Solids 23% Minimum.Fudge: Sugar, Sweetened Condensed MILK (Whole MILK, Sugar), Salted Butter (MILK, Salt), Golden Syrup, Glucose Syrup, Sea Salt (0.5%), Natural Caramel Flavouring (0.5%).

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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