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Mackie's of Scotland Indulgent Toffee Fudge

Mackie's of Scotland Indulgent Toffee Fudge

Mackie's of Scotland Indulgent Toffee Fudge is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Mackie's of Scotland Indulgent Toffee Fudge


Natural Flavouring


Sodium Alginate


Guar Kernel Flour


Inverted Sugar Syrup


Modified Starch


Fructose/Glucose Syrup


Mono and Diglycerides of Fatty Acids


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Allergens in Mackie's of Scotland Indulgent Toffee Fudge

Milk


Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Whole Milk (52%), Whipping Cream (16%), Toffee Sauce (11%), Sugar, Fudge Pieces (5%), Milk Solids, Glycerine, Emulsifier (Mono- and Diglycerides of Fatty Acids), Natural Flavouring, Caramelised Sugar Syrup, Stabilisers (Sodium Alginate & Guar Gum), Toffee Sauce contains Sugar, Water, Partially Inverted Refiners Syrup (Golden Syrup), Whipping Cream, Salted Butter, Modified Maize Starch, Caramelised Sugar Syrup, Fudge Pieces contain Sugar, Sweetened Condensed Milk (Milk, Sugar), Glucose Syrup, Unsalted Butter, Water, Cocoa Butter, Maize Starch, Cellulose Powder, Sea Salt

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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