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No.1 Four Cheese Macaroni

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in No.1 Four Cheese Macaroni

Dextrose/Glucose

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in No.1 Four Cheese Macaroni

Gluten

Eggs

Milk

Mustard

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Ingredients

Cooked pasta (water, durum wheat semolina, free range pasteurised egg), semi skimmed cow's milk, extra mature Cheddar cheese (cow's milk) (9%), water, single cream (cow's milk), mozzarella cheese (cow's milk) (5%), Emmental cheese (cow's milk) (4%), pecorino cheese (sheep's milk) (3%), rice flour, gram flour, corn starch, rapeseed oil, salt, mustard powder, parsley, maize starch, yeast extract, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), white pepper, dextrose

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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