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Cadbury Easter Sharing Chocolate Basket
Cadbury Easter Sharing Chocolate Basket is an
Ultra‑processed food product.
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives and processes (18) in Cadbury Easter Sharing Chocolate Basket
Polyglycerol polyricinoleate
Fructose/Glucose Syrup
Refined Palm Oil
Inverted Sugar Syrup
Ammonium Salts of Phosphatidic Acid
Flavouring
Paprika Extract
Lecithin
Acacia Gum
Anthocyanin
Curcumin
Gelatine
Vegetable carbon
Lutein
Modified Starch
Maltodextrin
Beta-carotene
Citric Acid
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Allergens in Cadbury Easter Sharing Chocolate Basket
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Ingredients
Cadbury Creme Egg Minis 78g: Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Glucose Syrup, Palm Oil, Invert Sugar Syrup, Emulsifier (E442), Flavourings, Dried Egg White, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14% minimum, Contains Vegetable Fats in addition to Cocoa Butter. Cadbury Mini Eggs 110g: Milk**, Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea), Whole Milk Powder, Emulsifiers (E442, E476, Lecithins), Rice Starch, Thickener (Gum Arabic), Flavourings, Colours (Anthocyanins, Beetroot Red, Curcumin), Maize Protein, **The equivalent of 426 ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk chocolate: Milk Solids 20 % minimum, actual 23 %, Cocoa Solids 20 % minimum, Contains Vegetable Fats in addition to Cocoa Butter. Maynards Bassetts Jelly Babies Chicks 130g: Sugar, Glucose Syrup, Water, Gelatine, Concentrated Fruit Juices** (1 %) (Apple, Lime, Orange, Strawberry, Blackcurrant, Lemon, Raspberry), Acid (Citric Acid), Colours (Anthocyanins, Paprika Extract, Vegetable Carbon, Lutein, Curcumin), Flavourings, **Equivalent to 5.5 % Fruit Juice. Cadbury Mini Eggs Chocolate Bag 74 g: Sugar, Milk, cocoa butter, cocoa mass, skimmed Milk powder, whey permeate powder (from Milk), vegetable fats (palm, shea), Milk fat, modified starches (maize, tapioca), emulsifiers (E442, E476), flavourings, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes). Milk CHOCOLATE: Milk SOLIDS 14 % MINIMUM. COCOA SOLIDS 25 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. Cadbury Caramel Nibbles Chocolate Easter Egg 88 g: Milk, sugar, cocoa butter, vegetable fats (palm, shea), cocoa mass, glucose syrup, glucose-fructose syrup, emulsifier (E442), whey powder (from Milk), flavourings, salt, acidity regulator (sodium carbonates). **The equivalent of 426ml of fresh liquid Milk in every 227g of Milk chocolate. Milk CHOCOLATE: Milk SOLIDS 20% MINIMUM, ACTUAL 23%. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. Cadbury White Chocolate Buttons Easter Egg 91g: sugar, cocoa butter, skimmed Milk powder, whey powder (from Milk), Milk fat, emulsifier (Soya lecithins), flavouring. Cadbury Dairy Milk Freddo Faces Chocolate Easter Egg 90 g: Milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings. **The equivalent of 426 ml of fresh liquid Milk in every 227 g of Milk chocolate. Milk SOLIDS 20 % MINIMUM, ACTUAL 23 %. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. Cadbury Caramel 3 x 40g (120g): Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Nutritional information
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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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