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Cadbury Caramel Large Milk Chocolate Easter Egg 190g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Cadbury Caramel Large Milk Chocolate Easter Egg 190g

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Flavouring

Fructose/Glucose Syrup

Lecithin

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Allergens in Cadbury Caramel Large Milk Chocolate Easter Egg 190g

Milk

Soya

Nuts (may contain traces)

Eggs (may contain traces)

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Ingredients

Hollow Milk Chocolate Egg <br>Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, **The Equivalent of 426ml of Fresh Liquid Milk in Every 227g of Milk Chocolate, Milk Solids 20% Minimum, Actual 23 %. Cocoa Solids 20% Minimum, Contains Vegetable Fats in Addition to Cocoa Butter <br> <br>Cadbury Caramel Egg <br>Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Acidity Regulator (Sodium Carbonates), Milk Chocolate: Milk Solids 14% Minimum, Contains Vegetable Fats in Addition to Cocoa Butter

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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