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Haagen-Dazs Chocolate Brownie

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Haagen-Dazs Chocolate Brownie

Fructose/Glucose Syrup

Natural Flavouring

Pectin

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Allergens in Haagen-Dazs Chocolate Brownie

Milk

Eggs

Gluten

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Ingredients

Fresh Cream (28.2%), Condensed Skimmed Milk, Water, Sugar, Glucose Syrup, Egg Yolk, Cocoa Powder (3.3%), Wheat Flour, Sweetened Condensed Milk, Rapeseed Oil, Fat-Reduced Cocoa Powder (0.6%), Cocoa Mass, Whole Egg, Salt, Corn Starch, Natural Flavouring, Gelling Agent (Pectin), Raising Agent (Sodium Carbonates)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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