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Waitrose Thai Red Chicken Noodle Salad

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Waitrose Thai Red Chicken Noodle Salad

Paprika Extract

Potassium Carbonate

Citric Acid

Sodium Carbonate

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Allergens in Waitrose Thai Red Chicken Noodle Salad

Gluten

Soya

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Ingredients

Cooked noodles (water, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), salt, turmeric powder, paprika, acidity regulators (potassium carbonate, citric acid, sodium carbonate)), cooked chicken breast (17%) (chicken breast, cornflour, potato starch, salt), water, edamame beans (soya), red pepper, coconut, sugar, rapeseed oil, ginger purée, cornflour, lime juice, lemongrass, coriander, garlic purée, lime leaf, tamarind concentrate, soya bean, wheat, salt, garlic, chilli powder, shallot, galangal, tamarind paste, ginger, smoked paprika, alcohol, coriander powder, cane molasses, colour (paprika extract), lime peel, vinegar, cardamom

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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