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Odysea Greek Kalamata PDO Extra Virgin Olive Oil & Glaze with 60% Balsamic Vinegar of Modena

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Odysea Greek Kalamata PDO Extra Virgin Olive Oil & Glaze with 60% Balsamic Vinegar of Modena

Caramel Colour (Ammonia-Sulfite Process)

Fructose/Glucose Syrup

Modified Starch

Xanthan Gum

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Allergens in Odysea Greek Kalamata PDO Extra Virgin Olive Oil & Glaze with 60% Balsamic Vinegar of Modena

Sulphites

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Ingredients

Greek Kalamata PDO Extra Virgin Olive Oil <br>Extra Virgin Olive Oil (100%) <br> <br>Glaze with 60% Balsamic Vinegar of Modena <br>Balsamic Vinegar of Modena (60%) Aceto Balsamico di Modena IGP, (Wine Vinegar (Sulphites), Concentrated Grape Must, Colour (Sulphite Ammonia Caramel)), Glucose Syrup, Concentrated Grape Juice (Sulphites), Sugar, Modified Corn Starch, Thickener (Xanthan Gum)

Nutritional information

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