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Waitrose 2 Hot Smoked Salmon Fillets Tandoori

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Waitrose 2 Hot Smoked Salmon Fillets Tandoori

Paprika Extract

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose 2 Hot Smoked Salmon Fillets Tandoori

Fish

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Ingredients

Salmon (Salmo salar) (fish) (88%), tomato purée, water, ginger purée, roasted garlic purée, sunflower oil, red chilli, nigella seeds, salt, onion powder, ground smoked paprika, ground black pepper, ground cumin, ground fennel, ground cinnamon, ground cardamom, ground turmeric, colour (paprika extract), cornflour, ground clove

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