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Blue Dragon Japanese Teriyaki Chicken Noodle Bowl 400g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Blue Dragon Japanese Teriyaki Chicken Noodle Bowl 400g

Caramel Colour

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Nutri-Score

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Where to buy

Widely available

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Allergens in Blue Dragon Japanese Teriyaki Chicken Noodle Bowl 400g

Gluten

Soya

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Ingredients

Cooked Udon Noodles (33%) [Water, Wheat Flour, Salt, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Water, Cooked Chicken Breast (15%) [Chicken Breast, Corn Starch], Green Beans (7%), Carrots (7%), Dark Soy Sauce [Water, Salt, Colour (Plain Caramel), Sugar, Soya Beans, Wheat, Alcohol], Granulated Sugar, Ginger Purée, Cornflour, Garlic Purée, Cane Molasses, Rice Vinegar, Yeast Extract, Rapeseed Oil, Concentrated Lime Juice, Colour (Plain Caramel), Salt

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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