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ASDA Tangy Buffalo Sauce 160g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in ASDA Tangy Buffalo Sauce 160g

Modified Starch

Acetic Acid

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Allergens in ASDA Tangy Buffalo Sauce 160g

Milk

Soya

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Ingredients

White Wine Vinegar, Red Jalapeño Chilli Mash (23%) [Red Jalapeño Peppers, Salt,Acidity Regulator (Acetic Acid)], Water, Unsalted Butter (Milk) (10%), Garlic Purée, Tomato Paste, Sugar, Modified Maize Starch, Soy Sauce [Water, Soya Beans, Salt, Spirit Vinegar]

Nutritional information

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