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Brennans Be Good Wholemeal Sandwich Breads 160g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Brennans Be Good Wholemeal Sandwich Breads 160g

Refined gluten

Mono and Diglycerides of Fatty Acids

Calcium Propionate

Ascorbic Acid

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Nutri-Score

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Allergens in Brennans Be Good Wholemeal Sandwich Breads 160g

Gluten

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Ingredients

Flour [Wholemeal Wheat Flour (31%), Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin)], Water, Yeast, Sugar, Rapeseed Oil, Maize, Salt, Wheat Gluten, Preservative: Calcium Propionate, Emulsifier: E471, Flour Treatment Agents: Ascorbic Acid (Vitamin C), L-Cysteine Hydrochloride.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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