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Morrisons Market Street Wholemeal Loaf

Morrisons Market Street Wholemeal Loaf

Morrisons Market Street Wholemeal Loaf is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Morrisons Market Street Wholemeal Loaf


Sodium Stearoyl-2-Lactylate (SSL)


Mono- and Diacetyl Tartaric Acid Esters of MDG


Dextrose/Glucose


Refined Palm Oil


Maltodextrin


Calcium Sulphate


Ascorbic Acid


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Allergens in Morrisons Market Street Wholemeal Loaf

Gluten


Soya


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Ingredients

Wholemeal wheat flour, water, yeast, salt, bulking agent (calcium sulphate), soya flour, demerara sugar, emulsifiers (sodium stearoyl-2-lactylate, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), dextrose, wheat flour, palm oil, caramelised sugar syrup, maltodextrin, ascorbic acid, rapeseed oil.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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