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Sainsbury's Loaded 370g Jam & Custard Doughnut Dessert

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (12) in Sainsbury's Loaded 370g Jam & Custard Doughnut Dessert

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Refined Palm Oil

Dextrose/Glucose

Lecithin

Mono and Diglycerides of Fatty Acids

Fructose/Glucose Syrup

Pectin

Flavouring

Anthocyanin

Citric Acid

Sodium Citrates

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Allergens in Sainsbury's Loaded 370g Jam & Custard Doughnut Dessert

Gluten

Milk

Soya

Eggs

Nuts (may contain traces)

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Ingredients

Doughnuts (30%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sugar, Palm Oil, Rapeseed Oil, Raising Agents: Diphosphates, Potassium Carbonates; Skimmed Cows' Milk Powder, Soya Flour, Whey Powder (Cows' Milk), Dextrose, Free Range Egg Yolk, Emulsifiers: Lecithins (Soya), Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Maize Starch, Oat Fibre, Sodium Caseinate (Cows' Milk)), British Whole Cows' Milk, British Whipping Cream (15%) (Cows' Milk), Raspberry Jam (14%) (Glucose-Fructose Syrup, Raspberry Purée, Sugar, Acidity Regulators: Citric Acid, Sodium Citrates; Gelling Agent: Pectins; Flavouring, Salt, Colour: Anthocyanins), Sugar, Pasteurised Free Range Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Belgian White Chocolate Chunks (4%) (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Skimmed Cows' Milk Powder, Emulsifier: Lecithins (Soya); Flavouring), Butter (Cows' Milk), Demerara Sugar, Oats, Flavouring, Salt.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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