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Richmond 400g Sausage Casserole with a Soft Creamy Mash

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (10) in Richmond 400g Sausage Casserole with a Soft Creamy Mash

Diphosphates

Refined Palm Oil

Whey protein

Guar Kernel Flour

Dextrose/Glucose

Flavouring

Carmine

Modified Starch

Sodium Metabisulfite

Ascorbic Acid

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Nutri-Score

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Allergens in Richmond 400g Sausage Casserole with a Soft Creamy Mash

Milk

Gluten

Soya

Sulphites

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Ingredients

Cooked Mashed Potato (Potato, Water, Half Cream (Milk), Fat Filled Milk Powder (Whey Powder (Milk), Palm Oil, Skimmed Milk Powder, Whey Protein Concentrate (Milk)), Salt), Water, Pork Sausage Pieces (15%) (Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Potato Starch, Soya Protein Concentrate, Salt, Wheat Fibre, Stabilisers: Diphosphates, Guar Gum; Dextrose, Preservative: Sodium Metabisulphite; Flavourings, Antioxidants: Ascorbic Acid, Alpha Tocopherol; Colour: Carmine; Black Pepper Extract, Coriander Extract, Mace Extract, Nutmeg Extract), Onion, Carrot, Tomato, Swede, Rapeseed Oil, Modified Maize Starch, Butter (Milk), Chicken Stock (Water, Flavouring, Chicken Fat, Salt, Sugar, Chicken Extract, Cornflour), Sugar, Yeast Extract, Garlic, Parsley, Caramelised Sugar Syrup, Sage, Salt, Onion Powder, White Pepper, Sausage filled in a Beef collagen casing

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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