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Flake Bake Jamaican Beef Patty 140g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Flake Bake Jamaican Beef Patty 140g

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Natural Flavouring

Caramel Colour (Ammonia Process)

Paprika Extract

Modified Starch

Beta-carotene

Citric Acid

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Nutri-Score

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Allergens in Flake Bake Jamaican Beef Patty 140g

Gluten

Eggs

Milk

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Ingredients

Wheat flour (wheat flour, calcium carbonate, niacin, iron, folic acid, thiamin), water, margarine (palm fat, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids), marinated beef (12%) (beef, water, maize starch, lemon juice), onion (2.5%), rusk (wheat flour (wheat flour, calcium carbonate, niacin, iron, folic acid, thiamin), water, salt), spring onion seasoning (salt, sugar, dried onion, natural flavouring, dried garlic, yeast extract, potato starch, spices, acidity regulator: citric acid, colours: ammonia caramel, paprika extract, herbs), garlic purée, modified maize starch, barley malt extract, colour: carotenes, scotch bonnet purée (red chilli, spirit vinegar, rapeseed oil, scotch bonnet chilli powder, water, sea salt, cornflour), salt, dried thyme, chilli powder, pasteurised barn egg, skimmed milk powder.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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