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BOSH! Nutty Americano Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (12) in BOSH! Nutty Americano Cake

Diphosphates

Refined Palm Oil

Glycerol

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Polyglycerol Esters of Fatty Acids

Inverted Sugar Syrup

Flavouring

Beta-carotene

Xanthan Gum

Sodium Carbonate

Potassium Sorbate

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in BOSH! Nutty Americano Cake

Gluten

Nuts

Milk (may contain traces)

Soya (may contain traces)

Eggs (may contain traces)

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Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Brown Sugar, Water, Palm Oil, Humectant (Glycerol), Glucose Syrup, Walnuts, Wheat Starch, Broad Bean Protein, Tapioca Starch, Coffee Powder, Alpha Cyclodextrin, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate, Sodium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Invert Sugar Syrup, Flavouring, Preservative (Potassium Sorbate), Colour (Carotenes), Stabiliser (Xanthan Gum), Americano Frosting 30%, Walnuts 2%

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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