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Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml

Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml

Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (11) in Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml


Polyglycerol polyricinoleate


Fructose/Glucose Syrup


Modified Starch


Mono and Diglycerides of Fatty Acids


Pectin


Flavouring


Lecithin


Palm Oil


Ammonium Salts of Phosphatidic Acid


Guar Kernel Flour


Locust Bean Gum


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Allergens in Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml

Milk


Gluten


Soya


Nuts (may contain traces)

Mustard (may contain traces)

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Ingredients

Reconstituted Skimmed Milk Concentrate, Caramel Sauce (17%) (Glucose Syrup, Sugar, Water, Skimmed Milk Concentrate, Modified Haize Starch, Butter (from Milk), Caramelised Sugar Syrup, Emulsifier (E471), Gelling Agent (Pectin), Salt, Fructose, Flavouring), Biscuit Cone (Wheat Flour, Sugar, Coconut Oil, Emulsifier (Soya Lecithin)), Chocolate Flavour Coating (Sugar, Vegetable Oils (Coconut, Sunflower, Rapeseed, in varying proportions), Sugar, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Coconut Oil, Sugar, Cadbury Milk Chocolate†** (4.5%) (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings), Glucose Syrup, Water, Dried Whey (from Milk), Caramelised Sugar Syrup, Flavourings, Emulsifier (E471), Stabilisers (E412, E410), †Applies to Cadbury Milk Chocolate Pieces, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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