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Cadbury Dairy Milk Vanilla Ice Cream 425ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (10) in Cadbury Dairy Milk Vanilla Ice Cream 425ml

Polyglycerol polyricinoleate

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Flavouring

Fructose/Glucose Syrup

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Guar Kernel Flour

Locust Bean Gum

Beta-carotene

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Nutri-Score

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Where to buy

Widely available

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Allergens in Cadbury Dairy Milk Vanilla Ice Cream 425ml

Milk

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Reconstituted Skimmed Milk Concentrate, Cadbury Milk Chocolate†** (15%) [Milk, Sugar, Cocoa Mass, Cocoa Butter, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings], Glucose Syrup, Sugar, Coconut Oil, Water, Invert Sugar Syrup, Sweetened Condensed Skimmed Milk, Whey Powder (from Milk), Fat Reduced Cocoa Powder, Emulsifiers (E471, E472), Stabilisers (E412, E410), Flavourings, Fructose, Colour (Carotenes), **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, †applies to all Cadbury milk chocolate

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Haagen-Dazs Ice Cream - Strawberry Cheesecake 460ml

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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