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Cadbury Dairy Milk Vanilla Ice Cream 425ml

Cadbury Dairy Milk Vanilla Ice Cream 425ml

Cadbury Dairy Milk Vanilla Ice Cream 425ml is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (10) in Cadbury Dairy Milk Vanilla Ice Cream 425ml


Polyglycerol polyricinoleate


Palm Oil


Ammonium Salts of Phosphatidic Acid


Flavouring


Fructose/Glucose Syrup


Inverted Sugar Syrup


Mono and Diglycerides of Fatty Acids


Guar Kernel Flour


Locust Bean Gum


Beta-carotene


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Allergens in Cadbury Dairy Milk Vanilla Ice Cream 425ml

Milk


Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Reconstituted Skimmed Milk Concentrate, Cadbury Milk Chocolate†** (15%) [Milk, Sugar, Cocoa Mass, Cocoa Butter, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings], Glucose Syrup, Sugar, Coconut Oil, Water, Invert Sugar Syrup, Sweetened Condensed Skimmed Milk, Whey Powder (from Milk), Fat Reduced Cocoa Powder, Emulsifiers (E471, E472), Stabilisers (E412, E410), Flavourings, Fructose, Colour (Carotenes), **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, †applies to all Cadbury milk chocolate

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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