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Dr. Oetker Suprema La Calabria Salami & Nduja Sausage Sourdough Pizza 454g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Dr. Oetker Suprema La Calabria Salami & Nduja Sausage Sourdough Pizza 454g

Dextrose/Glucose

Fructose/Glucose Syrup

Sodium Nitrite

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Nutri-Score

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Where to buy

Widely available

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Allergens in Dr. Oetker Suprema La Calabria Salami & Nduja Sausage Sourdough Pizza 454g

Gluten

Milk

Soya (may contain traces)

Mustard (may contain traces)

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Ingredients

Wheat Flour, Tomato Puree (21%), Mozzarella Cheese (14%), Water, Nduja Style Sausage (5%) (Pork, Tomato Paste, Spices, Salt, Spice Extracts), Salami (4.4%) (Pork, Pork Fat, Salt, Dextrose, Spices, Glucose Syrup, Spice Extracts, Antioxidant (Extracts of Rosemary), Stabiliser (Sodium Nitrite), Smoke), Red Peppers (3.5%), Chilli Honey (2.2%) (Honey (1.4%), Paprika, Chilli Peppers, Tomato Paste, Sea Salt, Garlic, Lemon Juice, Vegetable Oil (Rapeseed) Chilli Extract), Vegetable Oil (Extra Virgin Olive Oil), Sea Salt, Yeast, Basil, Oregano

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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